About this activity
Make some wagashi, traditional Japanese sweets, with your own hands and discover the art form in this cooking class in Kyoto.
Includes
- English-speaking cooking instructor
- Ingredients and tools to make 1 type of wagashi
- Japanese wagashi to taste and take home
- Recipes in English
- Transportation fare
- Other expenses not mentioned above
Details
Product Info: – What You Can Expect –Wagashi, Japanese traditional sweets, are as delicious as how beautiful they are. You can learn how to make your own cultural snacks in Kyoto, a prefecture famous for a Japanese dessert. And you can make kiku nerikiri from plant based ingredients with the help of an expert in the field with over 20 years of experience, which is made with Japan’s famous sweet bean paste and shaped in many different seasonal styles. In this class you’ll learn to make your own dessert shaped like a beautiful chrysanthemum, or kiku in Japanese. Then sit down to enjoy the food with award winning tea from the area, rishouen. Relax and enjoy your desserts and take home a cultural recipe to use later..
Know Before You Go
Reminders: The activity is able to accommodate the following dietary requirements: Gluten-free, Halal, Kosher, Vegan, Vegetarian, Pescetarian. Please Inform us in advance of your dietary restrictions.. How to Use Your Voucher: Please present the e-voucher on-site. Voucher Redemption Period: The voucher must be redeemed on the selected date and within operating hours; Invalid after expiration
What To Bring
Purchase Notice: The activity is able to accommodate the following dietary requirements: Gluten-free, Halal, Kosher, Vegan, Vegetarian, Pescetarian. Please Inform us in advance of your dietary restrictions.
Location
Honeyacho, Nakagyo Ward, Kyoto, 604-8164, Japan
